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Hearty breakfast with crispy bacon, fragrant mushrooms, soft fluffy eggs and toasty sourdough bread ♀️ ⠀
Big Brekkie (SGD 19):
Scrambled Eggs, Candied Bacon, Spanish Chorizo, Sautéed Mushrooms, Cherry Tomatoes and Mesclun Salad; served with Sourdough Rye.
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Thoughts
One of the better breakfast platters around. Crispy bacon, fragrant mushrooms, soft eggs, toasty sourdough bread. Not forgetting that the avocado was really ripe and creamy. Only downside is that the chorizo was a bit dry.
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Overall, a solid breakfast platter.
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Rating: 4.0/5
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One Man Coffee
215R Upper Thomson Road Singapore 574349
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: @whatdarrenchews
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#HANGRYSG #f52grams #mychefstable #cafesg #huffposttaste #sgig #asia #wheretoeatsg #marinabaysands #forkyeah #hungry
A quaint dessert café has quietly opened in Jurong East and has recently received much fanfare from many. With a limited selection of cakes to choose from, you can be assured of its quality control and each order will come plated individually. The popular choices are the Dale ($8) and Puck ($8) with the former especially appealing to matcha lovers. With a buttery cookie-like base, the tower is constructed with matcha sponge with hidden surprises of matcha mousse and passionfruit to contrast the bitterness. The finishing touch of dusting the tower with more matcha powder elevates the bittersweet flavour further. For fans of chocolate, there’s the Puck cake which is shaped to resemble a hockey puck, made from a cookie crumble, dark chocolate with an additional touch of sea salt to bring out the flavours more.
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Lee’s Confectionery
Address: 343, Jurong East Street 31, Unit 01-59, Singapore 600343
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#cafehoppingsg #sgcafehopping #cafesg #sgcafefood #burpple #burpplesg #foreverhungry #whatmakessg #sgfood #sgig #sgfoodies #instafood_sg #instasg #setheats #hungrygowhere #singaporeinsiders #foodspotting #foodporn #foodstagram #foodphotography #instafood #buzzfeedfood #aworldtoeat #leesconfectionery #dessert #matcha
Hi mama. @terencecao_guohui
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Started from bottom (watching your fav artist on only TV)! Now we are here !
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ROUTINE by Soon (RBS)
@routinebysoon
@peopleandplacescafe
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#MadeInJohor
#ForTheCommunity
#CommunityMATTERS
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#cafehopmy #jbcafes #jbcafe #cafehopjb #malaysiacafe #malaysiancafes #cafehoppingmalaysia #melbournebreakfast #melbournebrunch #melbournecafe #malaysiabrunch #cafemy #cafesg #sgcafe #cafehoppingsg #jbfood #cafehoppingjb #terrencecao #曹國輝 #曹国辉
Established in 2007 with the vision to bring happiness to the world when they drink a cup of tea, KOI has opened a whole new concept store @signature_by_koi at @jewelchangiairport
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There are four refreshing elements in Signature KOI – Shaker, Hot Brew, Pastry and Merchandise. Each Shaker drink is coupled with a selection of new flavors and toppings exclusive to Jewel. Hot Brew is prepared using premium tea leaves and there are freshly baked pastry that is specially curated to pair with the tea. Merchandise wise, there are hand-picked tea leaves, tea cup and hot brew equipment available for one to purchase to enjoy a tea brewing experience at home as well
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The floral scent of the Rose Oolong Tea is enticing and its tinge of sweetness appeals to me. For the Alisan Mountain Tea, it has hints of fruit with a long lasting aftertaste
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78 Airport Boulevard @jewelchangiairport
01-K206 Singapore 819666
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Opening Hours:
Daily: 24 Hours
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Cost:
Rose Oolong Tea $4.90 (Cold) $6.30 (Hot)
Alisan Mountain Tea $4.90 (Cold) $6.30 (Hot)
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Tks @signature_by_koi for having us!
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#singapore2019 #igfood #sgfood #instasg #igsg #sgig #sgcafes #sgcafe #singaporefood #sgfoodlover #visitsingapore #igfoodies #foodiesg #igfoodie #sgfoodie #sgfoodies #exploresingapore #stfoodtrending #singapore #cafesg #sgeat #exploresingaporeeats #yoursingapore #sgeats #latergram #burpplesg #koisg #drinks #drink #tea
[GIVEAWAY] It’s spring time - Sakura!
Creamery Boutique Ice Cream @creamery_sg once again treats us with an amazing seasonal menu!
Definitely need to try out the Sakura Rose Lava Cookie, which is always pleasing not only to our eyes and so worth for the gram, it taste really good as well! Love the warm, buttery cookie and the pinkish-white lava that oozes out when the ice cream was purposely placed atop! Oh, and don’t miss out on the piece of edible preserved Sakura flower!
Speaking of ice cream: Wafu Ice Cream and Baa Baa Black Seed Ice Cream will make you indecisive. Trust us, both are really awesome! The black sesame taste is surprisingly strong and concentrated! But our love for wasabi eventually led us to choosing the Wafu - Wasabi & Tofu
As for the drink in the last photo, you can find a Sakura flower frozen in an ice cube, along with peach pieces and puree and will with soda. Pretty and perfect thirst quencher!
And it’s time for GIVEAWAY! We are partnering with @creamery_sg to giveaway 3 x $20 vouchers to our followers! To enter, simply:
- Follow @sgcafefood and @creamery_sg
- Like this post
- Tag 3 friends in the comments section below to jio them!
Giveaway ends 6 May, 2359hr. Good luck!
O’TAH @otahsg has got to be one of the most interesting concept at Jewel Changi Airport! The innovation of the familiar otah is definitely worth a visit!
A brand new concept by Lee Wee & Brothers that incorporates their traditional and signature otah with a modern twist, O’Tah’s The Coconut Collection consist of innovative otah flavours such as Pink Salmon, Scallop, Petai & Anchovy and Cream Cheese & Corn, with the last one being our favourite amongst the four. The additional of cream cheese balances the spicy kick from the otah mix, well-paired in our opinions!
Our favourite item has got to be the Reuben Roll, which features chunks of otah and prawns, anchovy crumbs, good ol’ slaw and tangy lime mayo in a well toasted buttery brioche bun. Almost a lobster roll-ish experience, the affordable pricing of $10.90, including a good amount of fries, along with the pack of flavours and textures, this is a #musttry Other creations include the O’Tah Fries, Ben’s Burger, Tah-Co and more, which are really delectable as well!
Check them out at the food hall section of Jewel Changi Airport, B2! Hopefully they open more outlets across the whole of SG and we can enjoy more of their yummy bites