List of the most popular hashtags for theme #CERVEZASOL

Se avecina pool party de @allstar_cu estén atentos Get a Cup, Party is Up “Todos Somos All Star” Gracias @german_velazco98 x la foto de las chanclas #viernesconallstar #jwcuba #keepwalking #redbull #cervezasol #beerpong #allstarcuba #allstarhavana #allstarparty

One of things I like to make when I want dinner in under 30 minutes are these poblanos stuffed with cheese and chorizo that are kind of like an open-faced chile relleno. They bake while you fry up the chorizo and pair really well with an ice cold @SolBeerUS , a bright and refreshing Mexican Lager born in the heart of Mexico. Grab the full recipe below! #SolShineYourWay, #CervezaSol #SolBeer #spons . . . . . Chorizo Stuffed Poblano Peppers Serves 6 Ingredients: 3 Small Poblano Peppers 3 cups Mozzarella Cheese, shredded Coarse Kosher Salt 8 oz Chorizo 1 Green Onion, thinly sliced Instructions: Preheat the oven to 375ºF and line a baking sheet with aluminum foil Carefully cut each poblano pepper in half and remove the seeds. Lay the peppers cut side up on the prepared baking sheet and fill each pepper half with 1/2 cup of shredded cheese. Lightly sprinkle with salt then bake for 20-25 minutes, until the pepper has slightly softened and the cheese is bubbly. While the peppers roast, cook the chorizo in a skillet until the fat renders and the meat is crispy. Once the peppers have cooked, remove the peppers from the oven and evenly divide the chorizo between the poblano halves, top with the sliced green onion and serve with rice and beans.

Als je haar maar goed zit ‍♀️ . . . . . #cervezasol #sunandbeer #verano #summer #sevilla #seville #españa #spain #triana #elembarcadero

Sol Braised Chicken Tinga is on the menu for dinner tonight! Using a bright and refreshing Sol in the sauce adds a nice twist to the classic dish and brings out the sweetness in the tomatoes, helping round out the smokey chipotle! Grab the full recipe below! #SolShineYourWay, #CervezaSol #SolBeer #spons . . . . . . Beer Braised Chicken Tinga Serves 4-5 Ingredients: 1/4 cup Vegetable oil 2 1/2 lbs Boneless skinless chicken thighs 12oz Sol beer 1/2 White onion, chopped 6 Cloves garlic, lightly smashed 28 oz Can crushed tomatoes 2-3 Chipotle in adobo, depending on your spice level preference 1/2 teaspoon Dried Mexican oregano 1  teaspoon Coarse kosher salt To Garnish: Onion, diced Cilantro, chopped Instructions: In a large dutch oven set over medium heat add 2 tablespoons of oil and heat until hot and shimmery. Add half the chicken thighs and cook until golden brown and the chicken thighs release easily from the pan then flip over and brown the second side. We’re not trying to cook the meat, just give it some color. After you brown the first half of the meat, remove it to a plate and repeat with the other half of the oil and chicken thighs. Once the meat has been browned and removed from the pan add half the beer to the pan to deglaze and use a spatula to scrape up any brown bits of meat. Cook until the beer has reduced by half then add the onion and garlic and cook until softened, about 5 minutes. Add everything in the pot to a blender with the rest of the beer, tomatoes, chipotle peppers, oregano, and 1 teaspoon of salt. Blend until smooth, about 30 seconds, then add back into the pan with the browned chicken thighs and any juices that accumulated on the plate. Bring the mixture to a simmer over medium heat then turn down to low and cook uncovered for 1 hour, until the chicken is shreddable and the sauce has thickened, then taste for salt and adjust. To assemble, add a few tablespoons of the shredded chicken to a warm street taco size tortilla. Top your tacos with diced onion and chopped cilantro and serve with rice and beans.

That time we were road tripping in Costa Rica and we had to do 3 stock up stops @modelistemagazine #PuraVidaClub #ModeAroundTheGlobe @marimarei

Vamo pa la playa. #costeña #morena #playadelcarmen #playamamitas #cervezasol

Taste testing some recipes for upcoming Cinco plans with friends... #ad Should we have ceviche, enchiladas, or carne asada? I don’t know what I’m going to make yet but I know we’ll be drinking our favorite Mexican Beer @SolBeerUS to get in the spirit! #CincoTheSolWay #CervezaSol

OMG THESE LATIN@s... Cannot wait for this LATIN PARTY at @infinitybyhugos AGAIIIINNNN !!. Follow the link: https://www.facebook.com/events/1977316632582780/?ti=icl . . #CervezaSol has come all the way from Mexico to join us. . . Infinity by Hugo's is going loco this 23rd June with Noche Caliente !! From 8 til late, DJs Jean Paul & Carlitos Wey will be spinning the hottest latin tunes, including Reggaeton, Salsa & Bachata plus all your favourite party anthems and some funky-fresh latino beats. . . . WATCH THE FULL VIDEO ON FACEBOOK, the link is on my profile... . . For exclusive VIP sofa’s and table reservations, send an e-mail to marketing@hugosmalta.com ,call 77772192 or follow the link on my profile for more details... . . Main Sponsor: @hugosmalta Special guest: @graziellecamilleri Dancers: @dangiean @anglikleon @danieladurango @franks012 Director: @carbottfotografija Vídeo Camera: @basscampmalta Outfits: @anaklaro.fitnessfashion Fashion designer: @gaetano.couture Photography: @akp.87 & @malta24night Choreography: @franks012 Executive Producer: @franks012 Producer: @oriburguillos . . . #malta #hugosmalta #infinitybyhugos #cervezasol #solbeef #latin #latino #latinas #latinos #latina #latinamerica #happy #dance #dancers #lovemalta #love #instagood . . . @jlo @estrellahurtado @oscarcitomundo @tonnyboom @pollito_tropical

Cuando conectamos con nosotros mismos, todo en la vida parece fluir . . . #paradise #landscape #photography #pic #awesome #allyouneedisecuador #amazing #beautiful #beach #ocean #roadtrip #cervezasol #espiritulibre #tastethesun #playa #trip #confianza #felicidad #viaje #libre #manta #montañita #puertolopez #canoa #salinas #ecuador #beachlife #photoshoot #vida #playa #paraíso