List of the most popular hashtags for theme #FOODALLERGYFAMILY

#throwback to this delicious healthy #carrotcake I made last year! It was a huge hit and lots of you recreated this recipe at home. ☺️ Have you made it? Do you like carrot cake? ⠀ This recipe was not GF but I will try to remake my carrot cake GF next time! So stay tuned! ⠀ Anyway the recipe is below for those interested! ⠀ Healthy Vegan Carrot Cake with Cashew Vanilla Icing ⠀ ⠀ 2 cups of wholemeal flour⠀ 2 tsp of apple cider vinegar⠀ 2 tsp of baking powder⠀ 2 tsp of flaxseed powder⠀ 1 1/2 cup of nut or soy milk⠀ 2 large carrots grated ⠀ 1/2 cup of coconut sugar⠀ 1/3 cup of chopped walnuts (optional)⠀ 1/2 tsp of mixed spice⠀ 1 tsp of nutmeg powder⠀ 1 tsp of vanilla powder ⠀ 1 1/2 tsp of cinnamon⠀ Pinch of salt⠀ ⠀ 1. Preheat your oven at 175degrees Celsius. ⠀ 2. Line a cake tin with baking paper.⠀ 3. In a mixing bowl, add in the dry ingredients together and mix.⠀ 4. Add in the wet ingredients and mix slowly.⠀ 5. Grate the carrots and fold them gently with the dough. ⠀ 6. Pour in your cake tin and cook for 50-60 minutes at 175degrees. ⠀ 7. Leave to cool down before adding my cashew vanilla icing and extra walnuts. ⠀ ⠀ Cashew Vanilla Icing ⠀ ⠀ 1 cup of soaked cashews ⠀ 1 tbsp of coconut oil⠀ 1 1/2 tsp of vanilla powder⠀ 4 tbsp of water ⠀ 2 tbsp of maple syrup or stevia (I used stevia this time) ⠀ ⠀ 1. Soak your cashews in water overnight and drain and rinse.⠀ 2. Mix in a blender with the other ingredients until creamy and smooth. ⠀ 3. Add more water if required. ⠀ 4. Place in the fridge for 30 minutes before pouring on top of your cake when cooled down. ⠀ .⠀ .⠀ #cleaneating #foodartblog #vegansofig #whatveganseats #fitmom #healthyliving #thehub_food @vegfeatures ⠀ ⠀ #love #healthy #breakfast #vegan #happy ⠀ #foodphotography #dessert #healthyeating #veganfoodporn #healthylifestyle #vegansofig #veganfoodshare #eeeeeats #healthfood ⠀ #cake #bestofvegan #thrivemags #feedfeed ⠀ @bestofvegan #healthfood @thrivemags⠀ @mindbodygreen #foodallergy #foodallergymom #foodallergyfamily

Veggie quinoa bowl a super easy and super delicious plant-based dinner. To be honest I love eating this type of bowl but sadly my husband doesn’t like it so I usually have it for lunch but I made it tonight as I knew he wasn’t home my kiddies love it though So many combos for veggie bowls: simply mix a grain like quinoa or brown rice with roasted vegetables, beans, good fat like avocado and a few seeds and dressing if you wish and you are done! Is your husband/partner a bit less into health foods like mine?! Do you like this type of bowls? . . . #love #healthy #breakfast #vegan #happy #foodphotography #dessert #healthyeating #veganfoodporn #healthylifestyle #vegansofig #veganfoodshare #eeeeeats #healthfood #cake #bestofvegan #thrivemags #feedfeed @bestofvegan #healthfood @thrivemags @mindbodygreen #foodallergy #foodallergymom #foodallergyfamily #soyfree #glutenfree #dairyfree #eggfree #wheatfree

But first, c̶o̶f̶f̶e̶e̶ Birthday Cake Granola! + Gluten Free + Vegan + Top 8 Free great food made SAFE + FAIR (: @2hangrymoms)

Double tap if you love avocado toast! Have you ever tried them with cooked mushrooms? Tell me using emojis what your favourite toppings are?! Mine are: ⠀ -⠀ In other news I am really happy to be reunited with my beloved avocado toast after finding some #gf #soyfree and vegan bread. ⠀ Annabelle still reacts strongly to soy and wheat sadly so in the meantime I am happy to have a few more food options. Being a #foodallergy mum is hard! I think people sometimes think I am faking Annabelle’s food allergies, or I am soft and creating the allergies in my head but I honestly have to make food sacrifices most days for her- the other option of eating foods with allergens make me feel like I am poisoning her then with my breastmilk and knowing her future pain and damage it is causing to her gut I would rather not being able to eat out or skip sweets/ pizza/favourite foods! In the meantime being more aware of the food allergies for kiddies out there has made me more interested in creating allergen free recipes. ☺️ . #love #healthy #breakfast #vegan #happy #foodphotography #dessert #healthyeating #veganfoodporn #healthylifestyle #vegansofig #veganfoodshare #eeeeeats #healthfood #cake #bestofvegan #thrivemags #feedfeed @bestofvegan #healthfood @thrivemags @mindbodygreen #foodallergy #foodallergymom #foodallergyfamily #soyfree #glutenfree #dairyfree #eggfree #wheatfree

Who wants one? Below is the recipe for these mini vegan hazelnut and chocolate cheesecakes by @healthyfrenchwife ⠀ Vegan Hazelnut and Chocolate Mini Cheesecakes⠀ ⠀ Base:⠀ 1/2 cup of almonds⠀ 1/2 cup of hazelnuts⠀ 1 cup of pitted dates⠀ 1 tbsp of water⠀ 1 tbsp of cacao⠀ ⠀ Cheesecake Layer:⠀ 1 cup of soaked cashews 4-6 hours ⠀ 6 tbsp of raw cacao powder⠀ 1 tsp of vanilla powder⠀ 1/2 cup of rice malt syrup⠀ 1/3 cup of melted coconut oil⠀ 1/3 cup of roasted hazelnut butter (homemade nutella) ⠀ ⠀ Melted raw chocolate + roasted hazelnuts to top⠀ ⠀ 1. First make some homemade vegan chocolate hazelnut butter by roasting 1 cup of hazelnuts in the oven for 10min at 200 degrees and blending with 1/4 cup of maple syrup, 1/3 cup of cacao and 1/3 cup of coconut oil. (This recipe will make more than you need for the cheesecakes - you can use the leftovers to top them with it or use it for toast/ dipping fruit! ) ⠀ 2. In a food processor blend the base ingredients together then press down into silicon muffin moulds.⠀ 3. Then drain your soaked cashews and blend with the cacao, coconut oil, rice malt syrup and hazelnut cacao butter and the vanilla.⠀ 4. Pour on-top of the raw bases and freeze for a few hours.⠀ 5. Top with melted chocolate and extra hazelnuts and keep in the fridge for a few days or freezer for a few weeks. ⠀ .⠀ .⠀ #vegancheesecakes #nutella #notella #love #healthy #breakfast #vegan #happy ⠀ #foodphotography #dessert #healthyeating #veganfoodporn #healthylifestyle #vegansofig #veganfoodshare #eeeeeats #healthfood ⠀ #cake #bestofvegan #thrivemags #feedfeed ⠀ @bestofvegan #healthfood @thrivemags⠀ @mindbodygreen #foodallergy #foodallergymom #foodallergyfamily #soyfree #glutenfree #dairyfree #eggfree #wheatfree

Autumn Oatmeal Vibes It has really cooled down in Orange in the past few days so it made me crave this Autumn Oatmeal cooked on the stove top with coconut water @purecocobella with cinnamon, flaxmeal and apples. So good! Tell me - is it cold where you live? Or are you just beginning spring?! . . . #oatmeal #apples #porridge #love #healthy #breakfast #vegan #healthyeating #healthylifestyle #vegansofig #veganfoodshare #eeeeeats  #bestofvegan #thrivemags #feedfeed @bestofvegan #healthfood @thrivemags #foodallergy #foodallergymom #foodallergyfamily #soyfree #dairyfree #eggfree #wheatfree

Who wants a slice of my vegan Choc Chip Zucchini Bread?!? This yummy recipe is refined sugar free as I used @nuviaproducts sweetener (my favourite way to bake healthier sweets!). This recipe is also nut-free and gluten-free!) Have you ever tried zucchini in baked goods? This recipe was perfect for a little bit of Monday Baking for snacking this week. I will pop the recipe below: Choc Chip Zucchini Bread (Vegan, nut-free, Gluten-free, refined sugar-free) • 1 flax egg (1 tbsp of flaxmeal + 3 tbsp of water) • ½ cup of Nuvia baking stevia • 2 cups of gluten-free self-raising flour • 1 tsp of vanilla essence • 1 cup of plant milk of choice • 1 cup of grated zucchini • 1/3 cup of vegan – low sugar chocolate chips 1. Pre-heat your oven to 180 degrees Celsius; 2. In a cup mix the flax egg together and leave to sit a few minutes; 3. In a mixing bowl, add in the flour, Nuvia baking stevia; 4. Grate your zucchini and drain slightly with your hands and add it in the mixing bowl; 5. Mix together then add the plant milk, vanilla essence, the flax egg and vegan chocolate chips. 6. Pour into a bread tin lined with baking paper and cook for 1 hour and 15 minutes in the oven at 180 degrees Celsius. . . . #nuvia #refinedsugarfree #love #healthy #breakfast #vegan #happy #foodphotography #dessert #healthyeating #veganfoodporn #healthylifestyle #vegansofig #veganfoodshare #eeeeeats #healthfood #cake #bestofvegan #thrivemags #feedfeed @bestofvegan #healthfood @thrivemags @mindbodygreen #foodallergy #foodallergymom #foodallergyfamily #soyfree #glutenfree #dairyfree #eggfree #wheatfree

Raw Vegan Hazelnut and Chocolate Mini Cheesecakes I made these delicious treats to celebrate my dad’s birthday tonight. He loved them! I am choosing to spend more time with my family tonight but if you want the recipe for these double tap and comment below! ⠀ .⠀ .⠀ .⠀ #foodallergy #foodallergymom #foodallergyfamily #soyfree #glutenfree #dairyfree #eggfree #wheatfree⠀ #veganfoodporn #healthylifestyle #vegansofig #veganfoodshare #eeeeeats #healthfood #cake #bestofvegan #thrivemags #feedfeed @bestofvegan #healthfood @thrivemags ⠀

Hump day raw vegan treat to power through my week! I love the flavour combination of berries and lemon together especially in raw vegan desserts. My mum arrives next week and I am already planning lots of new healthy sweets! Should I make this slice again? Would you like the recipe? It was a bit “grainy” last time so I need to make it again to share it with you! Would you like that?! . . . @mindbodygreen #foodallergy #foodallergymom #foodallergyfamily #soyfree #glutenfree #dairyfree #eggfree #wheatfree #healthytreats #plantbased #cleaneating #makesmewhole #healthyfood #healthyeating #foodandwine #foodstyling #foodphotography #prettyfood #beautifulfood #feedfeed #thrivemags #whatveganseat #healthycuisines #kaylaitsines #vscofood #f52grams #thebakefeed #bonappetit