List of the most popular hashtags for theme #IMBIBEGRAM

I’ll kiss you again between the bars▪️ @teresas_wayne #VisualOTD : : : : : #wine #wines #booze #drink #drinks #cocktails #cocktail #photography #photographer #photoshoot #foodphotographer #foodphotography #photooftheday #imbibe #imbibegram

#HappyHour looks good on you, @das_the_shef! Join us for a drink and snacks tonight at 5pm. #baarbaarnyc ⠀ ⠀ ⠀ #foodandwine #foodstagram #bonappetit #food52 #nyceeeeeats #topcitybites #newyorkcity #nyeats #nycfoodie #nyc #barprogram #imbibegram #drinkstagram #indiancuisine #cocktails #dametravelerfoodie ⁣⠀

This next one is by @alexxoddenino called “Man, Go Chill” is a @mezcalunion mango nectar, lemon/lime juice, @angosturahouse bitters, @tajinusa rim with a chili mango and lime wheel garnish #drinkoftheday #blog

I was flipping through @christiaanrollich’s book Bar Chef, and when I got to the recipe for the White Elephant I had to drop everything and make it. This drink has all my favorite flavors - coconut, cilantro, ginger, and of course rum. Rhum agricole, actually. I used @copallirum from Belize, which is made from cane juice like a rhum agricole, and the grassiness really compliments the vegetal flavors of the cocktail. It’s like a thick, creamy, amped-up daiquiri and I can’t get enough of it! . White Elephant 2 oz. rhum agricole 1.5 oz. Thai coconut syrup* 1 oz. lime juice Shake with ice and open pour into a Collins glass. . Thai Coconut Syrup 1 cup coconut milk 1 cup sugar 1 oz. fresh ginger, peeled and chopped 1 tbsp. cilantro 1/4 red Thai Chile (I subbed jalapeño) Simmer coconut milk and sugar until dissolved. Let cool completely. Combine with remaining ingredients in a blender and blend until smooth. . . . #cocktails #cocktailrecipes #barchef #cocktailbooks #rum #rhumagricole #copalli #tropicalcocktails #rumcocktails #drinks #booze #liquor #liqpic #liquorgram #imbibe #imbibegram #drinkstagram #cocktailporn #cocktailsofinstagram #mixology #craftcocktails

~ Rum’bellini ~⁣ ⁣ ⁣ ⁣ Whoaaaa... sometimes when you experiment and it all comes together like that sunshine after the rain kind of feeling.⁣ ⁣ ⁣ ~ Rum’bellini ~⁣ It’s nothing like a Bellini no peach not even Prosecco. It’s a Rum’bellini. ⁣ ⁣ 25ml Spiced @cuttotherum (gifted)⁣ 10ml coconut syrup @victoria_cymes ⁣ 10ml Blossom Blueberry Syrup (gifted)⁣ 15ml Lime Juice⁣ 10 blueberries⁣ Cava ⁣ ⁣ Muddle blueberries in a shaker. Add ice. Add all the ingredients except the bubbles. Shake and cause a rumbling and create that Rum’bellini (too much? ok I’ll stop)⁣ Double strain into flute @luigibormioli⁣ Top with Cava. ⁣ Garnish with a Blueberry Mint swizzle stick. ⁣ ⁣ Glassware gifted : @artisuk_ ⁣ ⁣ ⁣ ⁣ ⁣ © @forcocktailsake ⁣ #bellini #rum #rumcocktails #proseccococktails #cava #rumlovers #garnishgame #blueberry⁣

WE THE NORTH Let's Go Raptors!⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ .⠀⠀⠀⠀⠀⠀⠀⠀⠀ + : our own @mcnicolmakes⠀⠀⠀⠀⠀⠀⠀⠀⠀ #CocktailEmporium #RaptorsNation #GameNight #NBAFinals #KawineAndDine #WeTheNorth #garnishgame #garnishgamestrong #citruspeel #torontococktail #imbibe #imbibegram #cocktailinspiration #cocktailphotography #instadrink #drinksphotography

This Vineyard Crush is an intriguing summer sipper. Strawberries and plump grapes go alongside lemon & tangy yogurt over crushed ice that all adds a playful touch to Cognac (because #nationalcognacday ). Black pepper & pink peppercorn add a spicy kick as you sip & it’s topped with sugared grapes because I love a snack with my cocktail and sugared grapes are a refreshing treat in the heat! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ V I N E Y A R D C R U S H ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2 1/4 oz Cognac, I used H by @hinecognacs 5 small red grapes ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 4 small strawberries ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 3/4 oz simple syrup ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1/2 oz lemon juice ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1 tbsp Greek yogurt ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Garnish: dash black pepper, pink peppercorns, sugared grapes⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Muddle fruit. Add Cognac, syrup, lemon & yogurt. Shake with ice. Double strain over crushed ice. Top with fresh cracked black pepper, pink peppercorns & sugars grapes.

So pretty, right?! That’s by Aki Wang of Indulge Experimental Bistro in Taipei—-No. 3 on Asia’s 50 Best Bars! • Graceful Blossom (gin, homemade nectar, sakura incense salt, plum, red grape, egg white & lemon juice). • Aki is in Manila this week— Rambla tonight; Mistral at Raffles Makati tomorrow, and The Curator on Friday! His cocktails are AWESOME— delicious and so well-balanced!! You *must* go and check them out! • #indulgebistro #akiwang #ramblaph #50bestbars #50besttastehunter #apothekecraftspirits #martinmillersgin #bartender #bartenderlife #cheryltiumanila

All new Summer menu drops next week including this spirit-free crusher from @taylor_dwards with aquafaba, white ginseng tea, hibiscus citrus syrup & lemon ~ . . . . #cocktails #cocktailphotography #mixology #imbibegram #punchdrink #thirsty #supercall #cocktailsofinstagram #ttcocktails #bartender #bartenderlife #cocktail #spiritfree #cbd #cbdcocktails