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Whisking Matcha Sesui from @nio_japanese_green_tea in my new glas chawan. A good organic Matcha with a nice balance of sweetness and bitterness with a vegetal taste. The tea farmer Mr. Nakai, which also makes Matcha Washimine, knows what he is doing. Origin: Wazuka, Kyoto. Cultivar: Yabukita. Aufschlagen des Matcha Sesui von @nio_japanese_green_tea in meiner neuen Glas-Chawan. Ein guter Bio Matcha mit einer schönen Balance an Süße und Edelbitterkeit sowie einem vegetalen Geschmack. Der Teebauer Herr Nakai, welcher auch Matcha Washimine produziert, versteht sein Handwerk. Herkunft: Wazuka, Kyoto. Kultivar: Yabukita (Unbezahlte Werbung) #japan #japanesetea #japanesegreentea #japanisch #greentea #tea #matcha #抹茶 #茶 #緑茶 #teatime #tealover #tee #grünertee #instamatcha #matchagram #maccha #instateaclub #matchatea #teastagram #matchaholic #чай #teezeit #teeliebe
Experiment time!
I finally used my horoku - which is a special pot for roasting tea (or other things..) to make some fresh houjicha.
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I held & tossed the tea 5 minutes over a medium fire.
For this tea 5 mins turned out to be a little too long; shorter next time.
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I think it’s fascinating how different the tea looks after the short roasting - as if the tea is way more stalky. Where were all those stems hiding in the sencha?
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This is a tea that by itself has underwhelmed me (hence I’m using it first to experiment with >.< ), unfortunately the roasting didn’t have the magic effect of turning this into a fantastic tea ;)
However, it’s still decent and I do think I prefer it as a houjicha rather than the sencha base, so now I can start experimenting in earnest with different times and heat levels
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#teahead #tearoasting #homeroasted #horoku #houjicha #hojicha #sencha #teaexperiment #teacomparison #tea #cha #ocha #japanesetea #greentea #japanesegreentea #お茶 #日本茶 #ほうじ茶 #煎茶
Before you make matcha you have to first make Tencha! These are the tea leaves (with stems and veins removed) specifically designed for matcha. This is the first stage of the production process where the leaves are weighed and put onto the first conveyor belt #matcha #matchatea #matchagreentea #japanesetea #japanesegreentea #matchaholic #matchalover
Do you prefer your matcha with thick foam or with less foam? For me it depends on the matcha itself, some are better with thick foam. I have noticed that less foam usually equals in more pure taste. Thicker foam helps to hide the bitterness.
#matchatea #matcha #matchalover #matchatea #matchagreentea #matchamoment #greenteatime #greentealover #greentea #greenteaforlife #japanesetea #japanesegreentea #japanesepottery #chawan #teaphotography #tealover #looseleaftea #looseleaf #teatime #teadrinker #drinktea #vihreätee #teehetki #teeaika #茶 #чай #chawan
Organic Yakushima shincha from Yuuki-Cha. Really nice green, nutty and toasty flavour.
#greenteatime #greentealover #greenteaforlife #kyusu #japanesetea #japanesegreentea #japanesepottery #japan #greentea #green #tealover #tealicious #teaphotography #teatime #teamoment #drinktea #looseleaftea #looseleaf #teapot #ilovetea #instatea #teagram #vihreätee #teehetki #teeaika #茶 #чай