sauerteig sourdough bread brot sourdoughbread sauerteigbrot brotbacken backen homemade lievitomadre realbread artisanbread wildyeast bakery baking breadbosses levain masamadre sourdoughclub breadbaking fermentation homebaking backenmachtgl brotzeit igbreadclub instabread naturallyleavened sourdoughbaking wheat chleba
Este molete fue cortado en caliente, como para aguantar hasta que enfriase, no? ☹️ #sourdoughbread #levainbread #realbread #masamadre
#artisanbakery #pandeverdad #fariñadopais #lievitonaturale #levain #zakvaska #sauerteig #surdej @sourdoughclub @bread_masters_ #breadmaker #bread # #pannedilievito #masanai #zuurdesem @sourdoughclub @breadbosses @bread_masters_ @thisisinsiderfood @chefsgossips @thafoodheaven @foodyeating @bread_masters_
Hi my dear sourdoughmaniacs, 1 or 2? Seeking your opinion please 3 is the pre-bake photo from my last scoring videoTip: score chilled dough it's much easier
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Hope to have recreated a bit of spring feeling, what do you think?
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Enjoy your day and let's bake the world a better place
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#desem #sourdough #levain #pane #masamadre #sourdoughbread #breadart #pastamadre #lievitomadre #хлебназакваске #surdeg #gluten #breadlove #kruh #sauerteig #lovespring #sourdoughmania #ekşimaya #хлеб #heresmyfood #drozomanija #drozi #feedfeed #f52grams #anitasumer #foodart #imsomartha
#springtime #springflowers #snowdrops
"Favorit i repris" as we say in swedish. I've said it before and I'll say it again. This is an awesome @breadjourney pattern, and I just love it! If you haven't tried it yet, you should! I'll post a scoring video later. When you combine both shallow and deep cuts, the rise doesn't burst the design that easily. When I run out of scoring ideas, I often do this star-flower, it never fails. Neither does the @wiremonkeyshop ufo lame that I do the scoring with. Many thanks Anna and Tyler!
#sourdoughbread #breadshaping #breadstagram #artisanbread #hapanjuuri #hapanjuurileipurit #naturallyleavened #instabread #leipävallankumous #surdeg #breadmaking #hapanjuurileipä #sourdough #levainbread #foodart #wildyeast #vilda_surdegen #surdej #surdeig #sauerteig #breadart #breadscoring #scoringsourdough #bröd #levain
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Happy Monday and a successful baking week. I made this bread yesterday and the crumb blows my mind. I will show you tomorrow
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#levain #homebakedbread #realbread #freshbaking #girlswithbread #frischgebacken #sauerteigbrot #gluten #naturallyleavened #sourdough #baking #bread #brot #sauerteig #sourdoughbread #breadislove
An other leaf loaf. Slash+score style.
Swipe to see crumb shot.
My recipe :
300 flour, 225 water, 60 levain, 2 salt. 22.5-23c bulk 5.5 hours, 4c proof 12-18 hours. Score and bake cold from fridge.
Bake on baking stone covered with a stainless steel mixing bowl for the first 20 minutes at 250c, then remove the bowl, continue bake at 225c for about 20 minutes.
The mono leaf scoring. Swipe to see the before bake photo.
Scoring can affect on the crumb pattern and openness, but scoring is so fun and makes the bread so pretty.
Is there a way to have it all? I think this kind of scoring allows the loaf to reach its maximum potential. Still experimenting on it.
The idea is to have a regular slash on the loaf to allow the air escape from it, creating a normal "crumb pattern and a ear, very shallow decoration cuts to get the pretty look.
Happy Easter, my dear sourdoughmaniacs, sorry to kept you waiting with this one but been busy with all the preparations for holidays as we're mostly away from home for workshops it feels good to take time and take care of your home, doesn't it?
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Hope you spend some quality time, and do let me know what you baked or plan to make?
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Enjoy your day and let's bake the world a better place
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#desem #sourdough #levain #pane #masamadre #sourdoughbread #breadart #pastamadre #lievitomadre #хлебназакваске #surdeg #gluten #breadlove #kruh #sauerteig #velikanoc #sourdoughmania #ekşimaya #хлеб #heresmyfood #drozomanija #drozi #feedfeed #f52grams #anitasumer #foodart #imsomartha
#easterbreak #easterholidays #easterbake
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