Список из самых популярных хештегов по теме #SMOOTHIEBOWLS

Long time no smoothie post. This morning’s bowl was super good lookin’ I used 2 plums, 1 frozen banana, handful of kale, 1/2 cup coconut milk, cacao nibs (to taste), handful of almonds, 3 medjool dates. Blend. I topped it with granola, rasps & more almonds for crunch. Hello heaven. What’s your favorite smoothie bowl topping? . . . . . . . . . . . . . . . . . . . . #ankieatsclean #tuesdaymotivation #healthybowl #brekkie #vegan #eatclean #smoothie #dubaifoodie #dubaifoodbloggers #raw #eattherainbow #healthyeating #superfood #coconutbowls #chocolate #vegansofig #plantbased #dubaifoodie #fitness #powerbowl #healthy #plantbased #breakfastbowls #smoothierecipes #fitfood #cleaneating #breakfastideas #healthyrecipes #smoothiebowls

Goodmorning world!‍♀️ Vanmorgen een smoothiebowl met yoghurt, lingonberry poeder, vlokkenmix 7 granen van @albertheijn en kersenl De kersen zijn al zo lekker zoet, dat je geen honing nodig hebt om de bowl wat zoeter te maken! Het word vandaag een mooie dag☀️ Als het kan geniet er lekker van! Mooie dag volgers! #smoothiebowl #yogurt #alpro #oats #lingonberry#cherries #smoothiebowls #smoothierecipes #lingonberrypoeder @www.berryconcept.com #foodstagram #instafood #tasty #healthybreakfast #breakfast #ontbijt #yoghurt @alpro #foodie #breakfastbowls #healthybowls #gezondontbijt #foodporn #ontbijtsmoothie #healthybreakfastideas #smoothie #foodphoto #energybowls #veganbowls

☁️✨acai bowls before sunrise, eaten whilst in my fluffy warm dressing gown. It’s starting to get colder (here in Aus that is) but don’t let that stop you from enjoying a smoothie bowl or two, and don’t let it stop you from getting outside in the winter sunshine. The winter sunshine is the nicest kind of sunshine. So put on some fluffy socks, make yourself a smoothie bowl & go sit outside in the sunshine to eat it. It’s so nice. Trust me.

De portas abertas!! Obrigado a todos que vieram na nossa inauguração! Vocês fazem parte da nossa história #NoBadDays #ZagaLovers #ZagaBowls #PlantBased #EatClean #Vegan #HealthyLifestyle #SmoothieBowls

Day 2! That’s when you know it’s good! @fixcreamery __________________________________________________________ #foodiesofig #igfoodie #igfoodies #acailover #acaibowls #acaibowl #healthyfoodies #ieyelp #yelpoc #yelp #foodieporn #foodiegrams #colorfulfood #colorfulfoods #allofthecolors #rainbow #cutefood #cuteness #cutenessoverload #ocfoodies #ocfoodie #igfoods #foodieig #instafoodgram #instafoodpic #alittleobsessed #acai #pitaya #smoothiebowls #smoothiebowl

Smoothie bowl on point Pas de granola ni de noix de coco ici pour une version % raw réalisée pour @weloveraw Nous nous adoptons à vos intolérances, allergies... N'hésitez pas à nous le préciser lors de la prise de commande Merci @passiondupain pour cette jolie ❤️

I was tagged by the lovely @amycakeskr many moons ago, to share 5 facts about myself (including a baking fail). I FINALLY had a little time to try this fun #tell5tag5 challenge. So here goes! . 1. My love for smoothie bowls was what got me started on IG back in 2017. And here I am, two years later, discovering a passion for cooking, food styling and food photography. It’s been a wonderful new creative outlet and I’m excited to see where it will lead me. Today, I’m taking it back to the beginning — smoothie bowls! Pictured above: pitaya smoothie bowl with all of my favorite toppings. (: . 2. I’m a true-blue Angeleno, born and raised in L.A. I love this city! Reppin’ the 213 for life, y’all! . 3. My nickname growing up was Olive Oyl. Tall, skinny, weak chin, and big feet! ☺️☺️ . 4. I love Rap. My go-to karaoke song is ‘Changes’ by 2Pac (my favorite hip-hop artist of all time). If I weren’t a designer, maybe I would’ve been a professional rapper, lol. Well, probably not, since I have stage fright. But if I did go pro, my stage name would be Olive Oil! . 5. **Baking Fail** I don’t bake much but have too many cooking fails to count. The biggest one in recent memory was a very expensive fail! Last year, I was dating a boy and he wanted to cook paella together. We went all out on the best ingredients (paella rice from Spain, the best saffron, fresh seafood including $50 lobster, etc.). He even bought an authentic paella pan. Well, this pan (HUGE, btw) didn’t have a flat bottom and we had no idea it would be such an issue with my electric stovetop. Boy was HE wrong (yes, let’s blame it on him, lol . I’m pretty sure I suggested using a different pan). Anyways, the heat was uneven, and we crammed the pan with too many ingredients. The result? 6 servings of pricey burnt paella, with some overcooked and undercooked parts. We managed to pick at certain bits of the dish (avoiding the burnt center) but it tasted so smoky! The boy didn’t work out either so 2 fails in all! . So that’s it! Thanks for reading, y’all, Olive Oil is out! ✌ . Tagging 5 peeps in the comments belowto share 5 things about themselves.

Rainbow Smoothie Bowl made by @sweetly_salted_berry❤️ . . For the recipe check out the tagged page . . . #smoothies #smoothiebowls #smoothiebowl #nicecream #cleaneats #healthybreakfast #feedfeed #eeeeeats #colors #colorful #freshfruit #fruit #berries #flowers #eathealthy #healthyfoods #feelinggood #goodvibes #plantbased #vegan #superfoods #breakfastbowl #blending #oats #instahealth #beautifulpic #foodstyling #foodinspiration #instafood #foodphoto

CREAMY MUSHROOM & THYME SOUP Try this vegan twist on a winter classic ASAP Grab a copy of our FREE VEGAN-KETO cookbook, Link in bio! ⠀ FOLLOW @EthicallyEnhanced FOR MORE DAILY VEGAN RECIPES ⠀ RECIPE BELOW ⠀ Ingredients:⠀ ▪1/2 tablespoons olive oil ▪5 1/2 cups mushrooms, sliced ▪8 cloves garlic, minced⠀ ▪1/2 large onion finely diced⠀ ▪1 teaspoon sea salt ▪1/2 teaspoon ground black pepper⠀ ▪3 cups high quality vegetable broth⠀ ▪1 can coconut milk ⠀ ▪4 sprigs thyme, stems removed METHOD:⠀ 1-In a large, deep pot over medium high heat, add the olive oil or vegan butter to heat.⠀ 2-Add the mushrooms, garlic, onion and salt and pepper. Stir together and sauté until mushrooms begin to release their natural juices and become fragrant, about 8 minutes.⠀ 3-Pour in the vegetable broth and the coconut milk. Add in the thyme. Stir together and bring to a boil, then a simmer for 15 minutes.⠀ 4-Scoop out two cups of soup (with some mushrooms) and pour into your blender. If you have a glass blender, ensure it cools down a bit first!⠀ 5-Press the soup setting or blend until fully blended out. Pour back into soup pot and blend one more time.⠀ Serve the soup and top with your favourite toppings and Enjoy! Follow us for more vegan recipes daily!⠀ Created by @delight.fuel JOIN THE VEGAN FIT TRIBE - LINK IN BIO ⠀