List of the most popular hashtags for theme #VEGANRECIPEIDEAS

Vegan Biriyani for #meatlessmonday anyone ‍♀️!! . Well I had some soft khichuri for lunch made with leftover rice but this Vegan Biriyani would be perfect for rainy/gloomy day. What you are having for lunch? Do you celebrate #meatlessmonday ? . Recipe https://foodneverythingelse.com/flavorful-vegan-biriyani-recipe/ . . . Website: www.foodneverythingelse.com YouTube: foodneverythingelse . . . . #veganrecipies #veganrecipeshare #veganrecipeideas #veganbiryani #biryanirecipe #healthyfoodblog #veganlunchideas #houstoninfluencer #houstonfoodblogger #summerrecipes #eatmoreveggies #veganbowls #buddhabowl #easydinnerideas #weeknightdinners #indianrecipes #whatveganeats #cookinglight #ricelover #biriyani #foodbloggersofinstagram #easyrecipes #healthyrecipes

Happy Thursday Lovelies! I made a spicy soy mince & mixed pepper stir fry with cous cous and baked plantains for lunch today. The plantains were too overripe for me (I don’t like sweet plantains), so I didn’t enjoy that part of this plate, otherwise, this was very filling and yum! ~ What did you have for lunch today? #plantbasedrecipes #simplelunchideas #couscous

Who is up for some Broccoli Pakoras!! (Recipe below) . . Ingredients * 1.5 lb Broccoli (16-18 pieces) * 1 Cup Chickpea Flour * 1/4 Cup Rice flour * 1 Tbsp Oil of you choice I used Extra virgin olive oil * 1/4 Tsp Turmeric Powder * 1/4 Tsp Red Chili Powder * 1/4 Tsp Cumin Powder * 3/4 Cup Water Instructions 1. Cut broccoli in medium pieces, Keep it aside & let’s prepare the batter.
 2. Mix everything with water & make sure there is no lumps. To avoid lumps use a strainer for dry ingredients & add water little by little & mix it. This batter will be thick enough to stick . Add a tbsp oil into the batter. 3. Now on a saucepan add enough oil to deep fry. Start frying when the oil is warm & fry it on medium heat. . Enjoy ♥️ . . Website: www.foodneverythingelse.com YouTube: foodneverythingelse . . . . . . #healthysnacksideas #pakoras #broccolifest #eatmoreplants #healthyfoodblog #houstonfoodbloggers #houstonbloggers #houstoninfluencer #htxblogger #htxfoodie #vegansnackideas #indianrecipes #veganrecipeideas #eatmoreveggies

TORTA VEGANA PERE E NOCI Buongiorno e ben svegliati!!❤️ Oggi vorrei farvi sentire il profumino di questa meraviglia ma purtroppo non posso Quindi mi limito a mostrarvela e a farvi vedere la morbidezza unica ➡️SCORRETE PER LA MORBIDEZZA Una nuvola di bontà che si scioglie letteralmente in bocca E i pezzettini di noci dentro danno quel tocco croccante che ci sta proprio bene INGREDIENTI 320 g farina 00 16 g lievito 180 g zucchero 370 g acqua 120 g olio di semi 200 g pere 40 g noci Procedimento Accendere il forno statico a 180 gradi (visto che la preparazione richiede a dir tanto 10 minuti) In una ciotola setacciare farina e lievito, mischiare e aggiungere zucchero, acqua e olio e mischiare con una frusta a mano L’impasto che verrà fuori sarà abbastanza liquido. Aggiungere le pere a pezzetti e le noci sbriciolate, tenendone un po’ da mettere sopra Mettere il composto ottenuto in uno stampo rivestito da carta forno, aggiungere la pera rimanente a fettine sottili (così che non sprofondi) e i pezzetti di noci rimasti Infornare per 40 minuti circa Fate sempre la prova dello stecchino che dovrà uscire asciutto Buona colazione!! ❤️ #veganforeverything #vegano #veganoptions #veganchips #veganrecipies #veganrecipeideas #veganidea #cucina #cucinasana #cucinamoderna #cucinaveg #cucinavegana #ricettevegane #ricetteveganeveloci #cucinalight #pranzoitaliano #pranzovegano #ricettaperfetta #ricettadelcuore #ricettadelgiorno #ricettalight #ricettavegana #ricettaveganafacile #ricette #veganitalia

It’s the weekend! This dessert is a treat but it’s full of antioxidants and fibre so it’s good for you too. It’s so quick and easy to make so give it a try! Recipe 3 tablespoons chai seeds 1 tablespoon matcha green tea powder 1 1/3 cups almond milk 2 teaspoon maple syrup Instructions Put all the ingredients in a glass jar Add lid and shake well, then store in the fridge overnight Stir after the first hour, then again before serving Garnish with cacao nibs or fresh fruit Enjoy! . . . . . . . . . , #chaiseeds #chaiseedpudding #chaiseedpuddings #vegandessert #veganrecipeideas #veganrecipeshare #healthydessertrecipe #healthydessertidea #healthydessertideas #healthyrecipeshealthylifestyle #healthyidea #saturdaylunch #colourfuldessert #healthyvegan #eatmoreplants #eatwell2019 #feelgoodsaturdays #livehealthierlives #liveyourlifewell #easyrecipes #vegetarianrecipes #healthyvegetarianmeals #healthyvegetarianfood #greenmatchatea #yummyfood #lovehealthyfood

By: @vegspirationfeed - Sliceable Vegan Chesse. Yumm slice it, grate it, melt it. Video cred and recipe @lovingitvegan . . . . #plantbasedrecipes #plantbasedrecipe #plantbasedeating #veganfoodvideos #veganrecipes #ukvegans #vegancheese #veganshares #plantbasedmeal #plantbasedfoods #veganfoodblog #veganvideo #veganfoodie #veganrecipeshare #veganvideos #veganfoodshares #plantbasedfood #plantbasedvegan #veganrecipeideas #veganrecipe #vegancheesesauce #veganfoodshare #vegan #veganmeals #veganfooddiary #veganuary #plantbasedcooking #vegspiration #plantbased #februdairy

All my salads look like this before I mix everything together and put the dressing over it it lets your guests see all the ingredients and it keeps it fresh until you serve it! What’s your favorite salad?

Banana & Blueberry Nicecream Exactly the same ingredients as the banana & blueberry smoothie, just with less water! Simplicity can be delicious! . . . . . . . . . #rawvegan #rawveganrecipes #rawveganfood #vegan #veganrecipes #veganfood #food #breakfast #recipes #recipeideas #veganrecipeideas #rawvegandessert #cleaneating #plantbased #plantpowered #wholefoodplantbased #plantbaseddiet #healthyfood #healthyvegan #easyveganrecipes #veganfoodblogger #foodblogger #veganfoodshare #veganweightloss #whatveganseat #smoothiebowl #nicecream #vegandessert

Who would like a slice of cheesecake? I adapted this recipe from one my mum used to make for us as children. It was also a favourite at dinner parties and Christmas. I absolutely loved it! Bonus is that it is super easy to make. I strained a tub of @coyo_uk yoghurt to make the cream cheese. Just pour the yoghurt into a muslin cloth and hang over a bowl to catch the drips, for about 2 hours. For the base I used vegan digestives but if you want to make more work for yourself then make a shortcrust pastry base. But I think sometimes we are allowed a super easy biscuit base! Here is the full recipe: Line the base of a 25cm tart dish. 190g digestive biscuits 90g vegan butter, melted 280g cream cheese - I used 1 large tub strained 175ml vegan cream - I used @alpro single cream 320g sweetened condensed coconut milk - I used @naturescharm 2 lemons, juice and zest Crush the biscuits until very fine either in a food processor or with a rolling pin. Stir in the melted butter and then press firmly into the base of the tart dish. You can use the bottom of a glass to help with this. Mix together the cream cheese, cream, condensed milk, lemon zest and juice until smooth. Pour over the base and smooth the top. Freeze until needed. Remove from the freezer 20 mins before eating. It is at its best when the edges are beginning to melt. Enjoy! Dishes by @nomliving . . . . . #vegan #cheesecake #lemoncheesecake #vegancheesecake #vegandessert #vegancake #veganrecipes #veganrecipeshare #veganrecipeideas #plantbasedrecipes #govegan #foodstyling #foodphotography #veganfamily #vegandinnerparty #makesmewhole #buzzfeast #igfood #foodpics #heresmyfood #foodart #tart #scrumptiouskitchen #dailyfood #foodgawker #eattheworld #myseasonaltable #thrivemags #makeitdelicious