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@saaplaokitchen I could eat this every day for breakfast. .
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Shoutouts: DM or TAG @laofoodboss #laofoodboss ——————————
tutorials: @biglaofamily ——————————
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#kfameats #laos #laofood #asiafood #ethnicfood #laosfood #thaifoodie #nashvillefood #laofoodie #nashvillefoodies #laokitchen #goodlettsville #madermader #laostagram #laofoodboss
Sound on! Y’all hear that sizzle?! Gyu kaku just launched this new Harami in secret pot dish and omg, it’s SOOOOO flavorful! 1/2 lb of meat in a special mild miso marinade Also, for my northwest people, they just opened a location near the willowbrook mall!
Gyu Kaku // 7748 Cypress Creek pkwy
Harami in secret pot
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#gyukaku #gyukakujbbq #harami #japanese #japanesebbq #bbq #asianfood #asianfoodporn #houstonfoodie #houstoninfluencer #houstonfoodblogger #bestfoodfeed #delish #delishious #tasty #houstonrestaurants #asiafood #houstonfood #yougottaeatthis #thrillist #mukbang #bbqporn #bbqlovers #foodvideos #food #foodvideo #instafood #foodie #foodies
THE best curry pork cutlet katsu that I’ve ever had! This was in a food court at a restaurant called ‘Choice of New York’, located at an outlet in Osaka and it was surprisingly good. The ‘manager’s recommendation’ had been the chicken katsu which was NOT great, but the deep fried pork cutlet was absolutely ridiculous. It was fried to perfection - thick, juicy and so so crispy. However, the best thing was not the meal, but the fact that for ¥200 you could add on an extra portion of katsu!!
PRICE: ¥918 including tax
RATING: 10/10
#fatrestersjapan
Credit:@sasittube
#asmr#asmrfood #asmrvideos #aasmrworld #sasittube #mukbangs #mukbangvideo #octopuses #octopushead #octopus #octopusasmr #seafoodoctopus #seafood#soft #sogood #asiagirl #asiavideo #asiafood #japanfood #thailand #korea#indonesia #vietnam #welovejapan #weloveasia #weloveit #grilledoctopus
Yummy Ban Mian (S$3-4) in Bedok. Is this a new stall? I didnt see this last month.
I ate the Prawn Ban Mian. Soup was flavorful and the noodles were not too soft, which i prefer. Many people were eating this Ban Mian. Recommend
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Location:
Zhong Xing Handmade Noodles (Unit 01-66)
Block 216 Bedok North Street 1
Market & Food Centre
Singapore 460216
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#banmian #noodles #dinner #bedok #hawkerfood #hawkercentre #ourhawkerculture #sghawkerfood #foodinsingapore #sgfoodbloggers #singaporefoodies #sgfoodspotting #asiafood #sgfoodstagram #sgfoodhunt #sgfoodblog #sgfoods #sgfoodlover #sgfoodtrend #singaporefoodie #sgfoodblogger #foodpornsg #foodiesg #foodiegrams #burpplesg #burpple #whattoeat #singapore #singaporeanfood #foodinsing
BEST KOREAN FOOD IN SAN GABRIEL VALLEY‼️ I used to always drive to Ktown for good Korean food, but I guess I don’t have to anymore! Tried @yukdaejangusa in San Gabriel for the first time and man.... EVERYTHING WAS BOMB I got the Premium Pork Belly, Braised Spicy Beef Ribs, and of course their signature dish YukGaeJang with Pasta. Try it guys and I hope you enjoyed my video ✌
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@hangryblogger
@yukdaejangusa San Gabriel, CA
@freddeanderson
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SUSHI BOWL
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Wo sind die #sushilover ♂️ ?!
Für euch gibt's heut mal wieder das Rezept für die ungerollte, schnelle #sushi Alternative!
Zubereitet hab ich den Sushi Reis mit meinem digitalen Mini Reiskocher von @reishunger - der einen speziellen "Sushi Modus" besitzt und den Reis damit perfekt zubereitet!
Checkt mal meine Story dazu ab!☝️ Noch bis Mittwoch bekommt ihr den Reiskocher bei @reishunger mit dem CODE JOHNNYSREISKOCHER für 79,99 € statt dem aktuellen Aktionspreis von 99,99 €!
|Werbung für n tolles Gerät|
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Hier mein Sushi Bowl #rezept :
1.) 110g Sushireis @reishunger nach Packungsanweisung (im digitalen Mini Reiskocher) zubereiten. 2 EL Reisessig, 1/2 EL Zucker und 1/2 TL Salz vermischen, erwärmen, mit dem Reis vermischen und abkühlen lassen.
2.) Während der Reis kocht: eine halbe Gurke in dünne Scheiben schneiden/hobeln und die Schüssel damit auslegen. Außerdem eine halbe #avocado in Scheiben schneiden, sowie 100g geräucherten Lachs portionieren.
3.) #bowl anrichten, mit je 1/2 EL schwarzem & weißem Sesam pimpen, ein Schälchen Sojasauce (15ml) dazu und los geht der leicht gemachte #sushi Genuss! .Nährwerte: 785 kcal, 105 c, 37 p, 24 f
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#sushilove #lieblingsessen #reis #dinner #abendessen #lecker #yummy #asiafood #fitfood #food #foodporn #gesundkochen #foodblogger #photooftheday #eiweißreich #essen #kochen #iifym #dubistwasduisst #gesund #fitnessküche #lachs
魚湯麵之於緬甸,就像滷肉飯之於台灣,是唾手可得的庶民美食。
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把魚熬到看不到魚肉、魚骨也毫無魚味,加入洋蔥、黃薑粉、魚露、香蕉樹皮等等調味,每戶人家、每間攤販都有專屬的湯頭熬法,味道也當然不同,但只要遠遠的就能聞到那股特殊的香味。
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每次出門前看到爸爸從華興街買了一堆食材回來,便能輕易猜到今天家裡有客人,放學、下班之後就會乖乖準時到家,坐等一碗魚湯麵吃。到後來,這道料理成了爸爸的招牌菜餚,「改天來吃魚湯麵」便是我們家的專屬邀約。
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最接地氣的吃法,大概就是一早走進店面,坐在塑膠板凳上,等著老闆把熱呼呼的魚湯倒進米線或粄條裡,再加上檸檬、乾辣椒、炸豆餅、油條等,拌一拌後用鐵湯匙大口大口吃。湯喝完了,再要一碗,不加錢。
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很難用我們熟知的料理來比喻魚湯麵的味道,只能現在也沒機會邀請大家來我家吃了。只能說,歡迎刷張機票來緬甸嚐嚐吧。不然,中和華興街也能吃到不錯的道地滋味。
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食物攝影是我的罩門,遇上賣相總是不佳的緬甸料理更是難上加難。整理照片找到一張至少有平均水準(自己講)的魚湯麵個人照,也趁機好好推廣一下緬甸美食了。
Collecter les statistiques #ASIAFOOD effectuez une recherche à l'obtention des statistiques (Aller à la sélection).