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Happy Monday! April snow calls for this hearty + quick TOMATO + KALE MARINARA PASTA! creamy, light and slightly sweet homemade marinara packed with blistery tomatoes! grab the recipe deets below #vegetarianfood #pastalove .
¼ cup of extra virgin olive oil
1 small onion finely diced into squares
1-2 small shallots finely diced
2 small cans of whole tomatoes or 1 large one * I always throw in a handful of sliced fresh, cherry tomatoes, too!
2 tablespoons of organic tomato paste
3 cloves of garlic, finely minced
1 tablespoon of agave syrup
A handful of fresh chopped oregano, basil or thyme
Sea salt and black pepper to taste
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Instructions
In a medium pot, warm up the olive oil and add the shallots, onions and garlic, while stirring often. Tip: garlic burns easily. You could also add it at the end, when the shallots + onions are starting to soften.
In a medium bowl, pour the canned, whole tomatoes and used a potato masher or wooden spoon to break them up and extract all those good juices. Add them to the medium pot you have on the stove along with any fresh tomatoes. Add the agave, sea salt, pepper, and oregano. Add the tomato paste and stir well. Reduce heat to a simmer, cover the pot, and let it sit on the stove for about an hour, stirring often. If you’re not dairy-free, you could add some fresh, grated parmesan or pecorino cheese for flavor. Pour over the cooked pasta of your choice!
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I sautéed some fresh kale on the side with extra virgin olive oil and garlic ♀️✨
Not into kale? Try it with garlicky spinach, arugula or a hint of basil! p.s you’ll never go back to the canned stuff.
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Hope you're having a great evening, friends!✨xx
a delicious recipe for these cooler autumn (fall) days! Spiced Berry & Orange Breakfast Crumble This crumble is perfect served warm from the oven, but also stores well in the fridge (after it’s baked) for quick on-the-go breakfasts. it could also be served as a healthy dessert - so many options!! enjoy! x
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INGREDIENTS
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5 cups of frozen mixed berries (or fresh)
Zest & juice of 1 large orange
1 tbs vanilla extract or paste
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FOR THE CRUMBLE
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1 1/2 cup oats
1 1/2 cup coconut (i’ve used a mix of shredded & flaked)
1 cup almond meal
2 tbs chia seeds
1 tbs vanilla extract
1 tbs cinnamon
1 tsp allspice
Pinch sea salt
1/2 cup coconut oil or butter
1/3 cup pure maple or 1/4 cup honey (this recipe isn’t super sweet, so if you prefer it sweeter test the crumble before baking & add extra sweetener as needed)
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METHOD
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1. Combine the berries, orange zest, orange juice and vanilla in a medium sized baking dish.
2. In a medium sized mixing bowl add the oats, coconut, almond meal, chia seeds, vanilla, cinnamon, all spice, and sea salt - then stir to combine.
3. Add the coconut oil or butter. Using your hands, rub and mix it into the dry mixture until completely incorporated.
4. Add the maple and stir to combine.
5. Using your hands, add the crumble mixture to the baking dish over the berries creating ‘clumps’ of the crumble mixture as you add it. This will create nice crunchy chewy bits of the crumble on top.
6. Bake at 180C / 350F for 30 minutes.
7. Remove from the oven and serve with your favourite yoghurt or coconut yoghurt. Enjoy! Ash x #gatherandfeast
Adorable bear bread! The owner from @kanadell handpicked the cutest bears for me :)! I really hope she makes more animal baked goods..ahem panda..ahem -----------------------------------------------------------------------------------
# PANDAFEED
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#yvreats #foodshot #yvrfoodie #vancouvereats #vancouverfood #vancityeats #vancouverfoodie #dishedvan #torontofood #teamchomp #feastagram #sfeats
#japanesefood #japanesecuisine #bread #bakedgoods #bakingtime
#foodgasm #gastropost #foodshare #torontoeats #igfoodie #foodography #abendessen #curiocityvan #foodoftheday #igersvancouver #foodphotography #f52grams #eeeeeats
MANDEL-FAKTEN (Werbung)Zur Zeit ist bei mir viel los und ich brauche für meine Masterarbeit extra viel Energie. Einer meiner Lieblingssnacks sind Mandeln, da sie Eiweiß enthalten und somit ein prima Energiespender sind. Eine Handvoll (ca. 23 Mandeln) enthalten außerdem bereits 60% der täglich empfohlenen Menge Vitamin E, das besonders für schöne Haut und Haare sorgt. Was sind eure Lieblingssnacks? @almondsde #snackthesun #bagthesunshine
ALMOND FACTS (Ad)I’m currently finishing my master’s thesis, so I need all the energy! My preferred snack at the moment are almonds. Not only contain they protein and thus are they a great source of energy, they are also a nutrient dense snack. One handful (approx. 23 pieces) contains 60% of the daily recommended amount of vitamin E, the beauty vitamin that is important for skin, nails and hair. What are your favorite snacks? @almondsde #snackthesun #bagthesunshine
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Guten Morgen ihr Lieben. ♀️♀️ Seid ihr auch noch so müde wie ich?
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Bin ganz begeistert über soviele positive Rückmeldungen über das neue Porzellan von @bauscher1881
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Heute gibt's natürlich gleich das erste Frühstücksfoto und ich finde es sieht Bombe aus so frühlingshaft.
Kommt gut durch den Dienstag ich hab heute frei ♀️♀️♀️
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#frühstücken #frühstücksideen #bauscher1881 #tableware #porzellan #plates #foodpresentation #onthetable #foodblogger #foodblogger_at #foodie #foodphotography #austrianfoodblogger #igersaustria #igersgermany #igers #instafood #healthyfood #healthylifestyle #breakfast #breakfastlove #gesundessen #geaundundlecker #eatclean #eatsmart
Schokooooolade! Wer kann dazu schon “Nein” sagen? Also ich jedenfalls nicht und deshalb hab ich vor kurzem diese unwahrscheinlich leckere Schokoladentorte mit Saurer-Sahne-Ganache gemacht. Das Beste? Ihr braucht dafür nicht arg viel mehr als eine Schüssel, einen Schneebesen und einen Backofen!
Und das Stapeln ist kinderleicht! Neugierig? Zum Rezept gehts mit dem Link in der Bio!
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Chocolate Layer Cake
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#foodblog #todayfood #foodforfoodies #fellowmag #baking #foodpics #beautifulcuisines #lifeandthyme #thrivemags #thebestinstafoods #feedfeed #sweettooth #tastemade #hautecuisines #thebakefeed #backen #thekitchn #bakingfromscratch #foodblogfeed #onthetable #eatmunchies @beautifulcuisines @foodfluffer @thrivemags @thebestinstafoods @williamssonoma @thebakefeed @thekitchn @foodblogfeed #foodphotography #foodfotografie #homebaked #chocolatecake #layercake #schokokuchen #schokolade #nakedcakes #schokotorte
This morning started well
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#breakfastideas #breakfastclub #yummyfood #breakfasttime #yummyinmytummy #breakfast #foodgasm #mornings #foodpornshare #foodporn #yummylicious #food #morning #morningmotivation #yummy #instagood #foodphotography #healthybreakfast #foodie #healthyfood #instafood #goodmorning #foodlover #foodstagram #breakfastlover #morningvibes #delicious #foodblogger #morningcoffee #mariusdragnero
Collecter les statistiques #FOODPHOTOGRAPHY effectuez une recherche à l'obtention des statistiques (Aller à la sélection).