A Regaleali gli alberi di ulivo hanno da sempre una grande importanza storica. Sono un punto di riferimento del paesaggio e costituiscono la principale alternativa ai diversi seminativi della Tenuta.
La delicatezza della Biancolilla, la potenza e la piccantezza della Nocellara del Belice e delle altre varietà conferiscono all’olio della Tenuta Regaleali profumi e sapori originali, intensi, particolarmente espressivi.
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At Regaleali, the olive trees have always been of great historical significance. They are a key feature of the landscape – as an ornament along the roads and vineyards – and represent the main alternative to the different arable lands on the Estate.
The delicacy of Biancolilla, the strength and spiciness of the Nocellara del Belice and of the other varieties (provide the oil of the Regaleali Estate with original, intense and expressive aromas and flavors.
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#tenutaregaleali #tascadalmerita #olive #madeofsicily #sostain #olivetree #oliveoil #sostain
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キャンペーンで当たるオリーブオイルとバルサミコビネガーを使えば、おいしいドレッシングが簡単につくれちゃうんですよ。
今回はお手軽万能ドレッシングの作り方をご紹介します。ぜひあさってまでのキャンペーンに応募して、おいしいオーガニックの調味料たちをゲットしてくださいね。
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■材料(作りやすい分量)
#有機エキストラヴァージンオリーブオイル ドルチェ…大さじ2
#有機バルサミコビネガー…大さじ1
しょうゆ…大さじ1
りんご…30g(中サイズ1/8個くらい)
黒コショウ…少々
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■作り方
①りんごは皮をむいてすりおろす。
②容器に①と残りの材料を加えてよく混ぜ合わせる。
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おすすめのメニューはキャベツやコーンなどを使ったサラダや、豚肉の冷しゃぶなど。やさしい果実の味わいは、ぶどうからできたお酢であるバルサミコビネガーとの相性もぴったりです。
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Recipe by 武田由季
オリーブオイルソムリエ&シニア野菜ソムリエ
#アルチェネロ #大地から食卓へ #オーガニック #有機 #オーガニック オリーブオイル #野菜ソムリエ #ドレッシング #サラダ #レシピ #ランチ #簡単レシピ #オリーブオイル #バルサミコビネガー #平成最後 #ソムリエ
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➡️ #boattours (From May)
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İyi akşamlar...Artık Ramazan ayına yaklaştığımız şu günlerde sizlere nefis bir hem sahur hem iftar önerisi olarak foccacia tarifim var....
İçine koyacağınız malzeme sizin damak zevkinize göre şekillenebilir..Hem doyurucu hemde ekşimayalı ve çok lezzetli... FOCCACİA
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1000 gr sarı +beyaz un
750 gr su
200 gr aktif ekşimaya
10 gr tuz
1 kase siyah zeytin
1 kase cherry domates
Kekik biberiye
1 çay bardağı zeytinyağı
#ekşimayalıfoccacia
#sourdoughfoccacia
#sourdoughclub
#olive #oliveoil
#levain #lievitomadre
#benimmutfağım
#slıaksamı #f52gram
#mykitchen #foodies
#instafood #instagram
Within the bottle is kept a live METÁFORA (metaphor) of a region.
An olive oil that extracted the pride, authenticity and sagacity of the transmontano people. The minimal graphical approach connects the purity of the product and respective artisanal environment, with the premium features that intend to be communicated. The complementarity between a charismatic and serifed typography, historically intertwined with the written word, and a monospaced typography “typewriter like”, contemporary nevertheless, helps to contextualize an artisanal scenario. The neutral chromatic palette, with brief notes of metallic colours, illustrates the rudimentary of the agricultural utensils and stimulates the appearance of glosses and light effects associated with the olive oil and its respective translucent state. .
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Follow @metafora_olive_oil
#identity #packaging #oliveoil #trasosmontes #portugal #metafora #thisispacifica
Photography by @numophotography
Good morning!!!
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