List of the most popular hashtags for theme #ALLOTMENTLIFE

Free greenhouse up. On a base made of bricks, pallets and railway sleepers! #upcycle #greenhouse #greenhouses #greenhouselife #allotment #allotments #allotmentlove #allotmentlife #allotmentgarden #allotmentsofinstagram #allotmentlovers #growyourown #growyourfood #growyourownveg #growyourownveg #growyourownveggies #ediblegarden #growingthings

昨年から始めた菜園の整備で残っていた部分を、今日終わらせました。妻がいろんな種、苗を植えました。 #かていさいえん #家庭菜園 #菜園#野菜作り#果樹 @michellucysaurorin #kitchengard #allotment #allotmentlife #eatwhatyougrow #growfood #ediblegarden#urbangarden#urbangardening #instagarden #growfood#ediblegarden#urbangarden#instagarden

They have to be the best crop of the year so far, with the rainbow of jewelled colours I just love them. Still lots to pick, so it will be a week or two before I plant any zinnias in their place. #flowersbythebridge #ranunculus #allotmentlife

The herb bed is a bit of a jungle. _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ #allotment #allotmentlife #schrebergarten #kitchengarden #potager #cuttinggarden #flowergarden #cutflowergarden #allotmentgarden #gemüsegarten #vegetablegarden #ediblegarden #huerto #orto #jardin

Taking home the first harvest of peas and some more cut flowers for the house. _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ #harvest #ernte #allotment #allotmentlife #schrebergarten #kitchengarden #potager #cuttinggarden #flowergarden #cutflowergarden #allotmentgarden #gemüsegarten #vegetablegarden #ediblegarden #huerto #orto #jardin

Always room for veggies in the garden! Even if you have a full allotment #allotmentuk #allotmentlife #allotmentplanning #allotment #growyourown #growyourownfood #veggiepatch #vegtablegarden #gyo #plants #kitchengarden #greenfingers #dothethingsyoulove #myhappyplace #growsomthing #growwhatyoueat #wgcgrowyourown #hertsallotment

I spy, with my little eye...

Got my bean poles and only 8 runner bean plants in today(had about 15 last year). Really struggled this year to grow any climbing beans at all.. not sure why. You win some you lose some I suppose! #allotment #garden #vegetablegarden #vegetablegardening #runnerbeans #allotmenteer #allotmentlove #allotmentlife #gardensofinstagram #instagarden #homegrown #growyourown #growwhatyoueat #growyourownfood #youwinsomeyoulosesome #fail #thehappygardeninglife #happyplace #happyplants #ediblegarden

Gisteren maakte ik een fantastische caponata met de eerste bleekselderij, koolrabi, peterselie en posteleinscheuten uit de tuin. Officieel horen de koolrabi en postelein er niet in thuis maar ik vond dat het wel kon. Je hebt nodig: 1 aubergine, gewassen, in plakjes gesneden, een uur in het zout en afgespoeld 1 rode paprika, in stukjes gesneden wat stengels bleekselderij, in stukjes en 5 minuten voorgekookt 2 eetlepels rozijnen 1 gesauteerde ui, in ringen (langzaam bakken in olie met daaroverheen wat honing en balsamicoazijn of je zelfgemaakte bieslookazijn) blik tomaat in stukjes of 3 verse tomaten / rode peper groene olijven zonder pit pijnboompitten verse peterselie Begin met het sauteren van de ui. Bak in de tussentijd in een andere pan, de aubergine, vervolgens de paprika, de gekookte bleekselderij. Voeg de tomaat in blik of verse tomaten toe. Voeg de ui toe en laat alles 10 minuten pruttelen. Rooster in de tussentijd wat pijnboompitten. Serveer alles op een grote schaal en meng de olijven, rozijnen en pijnboompitten door het geheel. Garneer met peterselie met wat eetbare bloemen (in dit geval bloemen van de tuinboon en oost indische kers) * * * Yesterday I made a fantastic caponata with the first celery, kohlrabi, parsley and purslane shoots from the garden. Officially the kohlrabi and purslane do’nt belong in it, but I thought it was possible. You need: 1 eggplant, washed, sliced, salted for 1 hour and rinsed 1 red pepper, cut into pieces some celery stalks, pre-cooked in pieces and 5 minutes 2 tablespoons raisins 1 sautéed onion, in rings (slowly fry in oil with some honey and balsamic vinegar or your homemade chives vinegar) canned tomato in pieces or 3 fresh tomatoes pitted green olives pine nuts fresh parsley Start by sautéing the onion. In the meantime, fry in another pan, the eggplant, then the pepper, the cooked celery. Add the canned tomato or fresh tomatoes. Add the onion and let everything simmer for 10 minutes. In the meantime, roast some pine nuts. Serve everything on a large dish and mix the olives, raisins and pine nuts into the whole. Garnish with parsley with some edible flowers (in this case, broad bean beans and Tropaeolum) *