Список из самых популярных хештегов по теме #VEGETARIANRECIPES

This Cilantro Lime Sticky Rice is one of my favorite recipes on the blog so I gave it a little facelift ‍♀️ . It’s my go-to side dish and a staple in our house on a weekly basis. It goes well with chicken, curries, tacos, etc... . The easy recipe is linked in my profile . . . . #eeeeeats #foodphotographer #cilantrolime #thekitchn #foodblogfeed #foodblogeats #foodstyling #foodporn #food52 #f52grams #thefeedfeed #foods4thought #buzzfeedfood #foodstyling #foodstagram #lightroommagic #dcfoodphotographer #huffposttaste #todayfood #foodandwine #foodwinewomen #vegetarianrecipes #foodbloggerpro #instayum #dinnerideas #sidedish #droolclub #noleftovers #foods4thought

To be honest, this wasn’t the sweetest or juiciest watermelon, but I made a plan- I got out my blender and made a watermelon and mint juice (well smoothie technically hehe)! I was really happy with this plan because the below average watermelon transformed into sweet, minty watermelon juice! I know the watermelon struggle is sometimes so real and you never know which one is gonna be a goodie- so I thought I’d share this idea! The recipe is down below! RECIPE: (Makes about a cup) - 2 1/2 cups watermelon cubes - 3 large mint leaves

Heirloom Tomato Burrata Salad is a simple salad that is perfect when you don’t want to turn on the oven! Link to recipe in bio. . . . . #burratasalad #anothertablespoon #heirlooms #summerfoods #meatlessmondays #saladrecipe #foodpicsdaily #thefeedfeed #eatingwell #tomato #thenewhealthy #cookinglight #vegetarianrecipes #shareyourtable #foodfollowers #buzzfeastfood #nytcooking #epicurious #thecookfeed #easyrecipe #lovesalad #bhgfood #tomatoes #foodgawker #cookandtell #eeeats #foodwinewoman #yummly #nytfood #tomatoseason

Vegan spreadable cheese recipe! Great for those who are also lactose intolerant . SPREADABLE CHEESE: 3/4 c water 1 ½ tsp Agar powder 1/2 c additional water 1/2 c raw cashews 1 (2 oz) jar pimentos 1/2 tsp paprika 1 1/4 tsp sea salt 1/2 tsp onion powder 1/4 tsp garlic powder 2 T nutritional yeast flakes 1 T lemon juice Put 3/4 c of water in a small sauce pan. Bring to boil. Add 1 ½ tsp of Agar powder and stir well until it brings to a boil. Set it aside. In a blender, put ½ cup of additional water and remaining ingredients. Blend until very smooth. Add Agar mixture into a blender. Blend well. Transfer into an oil sprayed bread pan. Will thicken as it chills in a refrigerator for 1 1/2 hours. Mash and spread on bread and make sandwiches. Cook on oiled skillet until nice golden brown on both sides. Keep remaining cheese in a refrigerator. Enjoy!! . . . . . . #vegan #veganrecipes #whatveganseat #plantbased #foodblog #foodinsta #foodinspo #clean #cleanfood #cleaneat #cleaneating #healthyrecipes #nutrition #original #healthyfood #fitness #fitlife #recipes #foodstagram #vegetarian #vegetarianrecipes #healthyeating #lifestylechange #iifym #fitfam

Hey Friends! [ New Recipe ] Needing a pick me up this Monday – Mushroom and Goat Cheese Veggie Panini are profile linked! That focaccia in stories last week made its way to these easy sandwiches – whip em’ up with or without a Panini press! Share warm or chilled – they’re versatile and perfect for picnics, or taking on the go. . . In other news, I’ve a fun giveaway (and an easy recipe to cool us off) heading your way on Wednesday – stay tuned! . . How was your weekend? Mine was good… visited some gorgeous garden tour gardens and pulled lots of weeds in our garden‍♀️. Also picked up another flat of strawberries from the farm. They’re headed to the freezer and on top of some pancakes (OTB soon!)! Those fresh strawberries are so juicy and plump! Sending my best for a beautiful week ahead! ❤️ Traci. _____________________. #VegetarianLife #VegetarianFood #VegetarianSandwich #VegetarianPanini #VeggiePanini #F52Picnic #f52SummerSundays #SummerEats #Picnic #Mushrooms #homemade #pinterest #foodblogfeed #FoodBlogs #Healthyish #MakesMeWhole #f52grams #VanillaAndBean #Heresmyfood #StoryofmyTable #TheKitchn #MyWilliamsonoma #Foodgrammer #ImsoMartha #TheFeedFeed #FeedFeed #Hangry #Foods4Thought #PureWow #VegetarianRecipes https://vanillaandbean.com/mushroom-panini/

Life’s full of pastabilities Take a different route to work, try a new run club, go meatless for Monday, make fiesta pasta‍♀️so many things to take advantage of. What’s something new you’ll try today!? . . Fiesta Pasta 1 serving @explorecuisine edamame and mung bean fettuccine cooked per instructions 1/2 cup black beans 1/2 cup yellow corn Spinach and cilantro All the mini heirloom tomatoes Pico de Gallo Drizzle of cashew cheese Avocado

Harissa Roasted Carrots with toasted hazelnuts & pomegranate seeds by @crowded_kitchen Recipe: ⠀ via @vegancanteen #vegancanteen Ingredients 12-15 medium carrots ⠀ 2 tsp harissa spice blend⠀ 1 tbsp olive oil⠀ 2 tsp lime juice⠀ 1 1/2 tsp agave⠀ Salt + pepper to taste ⠀ ⠀ For serving: ⠀ Pumpkin Hummus (recipe below)⠀ Toasted hazelnuts: Spread 1/2 cup whole hazelnuts on a baking sheet and bake for 10 mins at 325. Remove from oven, let cool and chop.⠀ Pomegranate seeds⠀ Fresh parsley ⠀ ⠀ Directions: ⠀ Preheat the oven to 400 F. ⠀ Wash carrots and trim greens (you can leave a bit at the top). Peel if desired. ⠀ Spread evenly on a baking sheet, then drizzle with olive oil, harissa, lime, agave, salt and pepper. Toss to coat. Roast for 25-30 minutes, or until carrots are tender and slightly browned. Let cool slightly, then serve over a bed of pumpkin hummus. Top with toasted chopped hazelnuts, fresh parsley and pomegranate seeds. ⠀ ⠀ Pumpkin Sage Hummus:⠀ 3 15 oz. cans chickpeas, drained but reserve 3/4 cup of liquid from can ⠀ 3/4 cup aquafaba (liquid from can of chickpeas)⠀ 1 cup tahini⠀ 1/2 cup pureed pumpkin⠀ 1/2 cup freshly squeezed lemon juice⠀ Zest of one lemon⠀ 4 cloves minced garlic⠀ 1 tbsp sage⠀ 1 tsp salt ⠀ 1/3 cup olive oil ⠀ ⠀ Directions: ⠀ Add all ingredients to high speed blender and blend on high for up to 5 minutes. You may need to pause a few times to scrape down sides. ⠀ Blend until hummus reaches desired consistency. If for some reason the hummus is too dry, add more reserved chickpea liquid in 1 tbsp intervals until you reach a creamy consistency. Serve with a drizzle of olive oil, paprika, fresh sage and pomegranate seeds (optional). Enjoy!

What did you have today for #breakfast ? Would you like some creamy, delicious dragon fruit/mango #smoothiebowl ? For the #smoothie I used: - 2 frozen bananas, - 1/2 glass frozen mango - 1/2 frozen dragon fruit - few strawberries - 1 scoop of @sunwarriortribe protein powder - 1/2 tea spoon of dunaliella Salina and pink pitaya from @rawnice (you can get yours with 15% off using the code “healthylifestyle_ls15” the coconut bowl and the spoon is also from @rawnice ) - 1/2 glass coconut milk - berries for the top. I’m just in love with it. . . . . . . . . . . . . . . . . . . . . #foodblog #foodblogger #stayfit #recipes #food #healthyfood #instafood #foodstyling #foodstylingandphotography #foodphotography #delicious #foodie #healthyeating #healthylifestyle #superfoods #sveikasmaistas #sveikamityba #receptai #cleaneating #vegetarianrecipes #vegetarian #rainbowfood #protein #cooking #eathealthy #foodporn

Dîner en cours de préparation tarte à la courgette, tomates cerises, mozzarella & origan Vous risquez de la voir, la revoir et encore la revoir un paquet de fois au cours de l’été ! C’est vite préparé & c’est délicieux #pie #cherrytomatoes #zucchini #mozzarella #oregano #vegetarian #vegetarianrecipes #healthyfood #healthy #healthylife #healthylifestyle #eatclean #viesaine #mangersain #mangersainement